Graham Cracker Pie Crust

Graham Cracker Pie Crust
   
Nutrition Facts
Serving Size: 1/8 of 9-inch crust (42g)
Servings Per Container: 8
Amount Per Serving
Calories 110 Calories from Fat 50
% Daily Value*
Total Fat 5g 8%
  Saturated Fat 2.5g 12%
  Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 65mg 3%
Total Carb. 14g 5%
  Dietary Fiber <1g 3%
  Sugars 6g  
Protein 1g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g

The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.

Graham Cracker Pie Crust

Create an array of delicious pies with Arrowhead Mills Graham Cracker Pie Crust. Because no baking is required it can be used for both cooked and cold treats. A healthy alternative to other pie crusts it contains no trans fatty acids and is low in sodium.

Benefits

Made with Organic Wheat Flour; No Trans Fatty Acids; Low Sodium.

Ingredients:  organic evaporated cane juice, organic wheat flour, organic whole wheat flour, organic palm shortening, expeller pressed soybean oil, organic evaporated cane juice syrup, soy lecithin, organic corn starch, salt, baking soda, natural flavors.