Recipes

Walnut Chocolate Chip Bars

    • A chocolate lover’s dream
      • Yield:
      • Makes 24 bars
      • Ingredients:
        • 2 cups (packed) Hain Pure Foods Organic Light Brown Sugar
        • 2/3 cup Spectrum Organic Shortening
        • 3 organic eggs
        • 2 2/3 cups Arrowhead Mills Organic Unbleached White Flour
        • 2 1/2 teaspoons Hain Pure Foods Gluten Free Featherweight Baking Powder
        • 1/2 teaspoon Hain Pure Foods Sea Salt
        • One 9-ounce package SunSpire Organic Semi-Sweet Chocolate Chips
        • 1 cup coarsely chopped organic walnuts
      • Directions:
        1. Preheat oven to 350° F. Grease a 13″ x 9″ x 2″ baking pan well.
        2. Beat sugar and shortening. Add in eggs and beat into mixture.
        3. In a separate bowl, mix flour, baking powder and salt together, then sift into wet mixture and beat to blend. Add in chocolate chips and walnuts.
        4. Spread batter in baking pan. Bake 33-35 minutes. Allow to cool and then cut into bars.