Products

    • Rice, the Symbol of Life and Fertility. The second largest world crop, rice is a staple food in Asia. Unlike most grains, this grain is traditionally grown on small paddies and harvested by hand — just as it has been for centuries. Brown rice is the whole rice kernel, higher in fiber, vitamins and minerals than white rice.

      • Benefits:
      • No added salt.
      • Ingredients:
      • puffed whole grain brown rice.
    • Nutrition Facts

      • Serving Size: 1 cup (17g)
      • Servings Per Container: About 10
      • Amount Per Serving
        • Calories: 60
        • Calories from Fat 0
      • % Daily Value*
        • Total Fat 0g
        • 0%
        • Saturated Fat 0g
        • 0%
        • Trans Fat 0g
        • Cholesterol 0mg
        • 0%
        • Sodium 0mg
        • 0%
        • Potassium 50g
        • 17%
        • Total Carb. 14g
        • 5%
        • Dietary Fiber 1g
        • 4%
        • Sugars 0g
        • Protein 1g
        • 2%
        • Vitamin A 0%
        • Vitamin C %
        • Calcium 00%
        • Iron 2%
        • Thiamine 4%
        • Niacin 4%
      • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

        The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.