Products

    • Give your baking a truly distinctive flavor with Arrowhead Mills Buckwheat Flour. An excellent source of fiber, buckwheat berries , not derived from wheat, are ground into flour can be used for an array of international dishes such as soba noodles, blinis, crepes and pancakes.

      • Benefits:
      • Wheat Free, Made with Non-Gluten Ingredients; Whole Grain Flour; Dairy Free; Rich In Fiber; Low Fat; A Sodium Free Food; Vegetarian.
      • Ingredients:
      • organic buckwheat flour.
    • Nutrition Facts

      • Serving Size: 1/3 cup (30g)
      • Servings Per Container: About 30
      • Amount Per Serving
        • Calories: 115
        • Calories from Fat 15
      • % Daily Value*
        • Total Fat 1.5g
        • 2%
        • Saturated Fat 0g
        • 0%
        • Trans Fat 0g
        • Cholesterol 0mg
        • 0%
        • Sodium 0mg
        • 0%
        • Total Carb. 20g
        • 7%
        • Dietary Fiber 6g
        • 24%
        • Sugars 1g
        • Protein 5g
        • 10%
        • Vitamin A 0%
        • Vitamin C 0%
        • Calcium 0%
        • Iron 6%
        • Thiamine 2%
        • Riboflavin 4%
        • Niacin 6%
      • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

        The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.