Products

    • All Purpose Baking Mix lives up to its nameā€”biscuits, muffins, bread and desserts all become easier using this mix. Made with whole grain wheat flour, the baking aroma in your kitchen will tell you that you’re on to something good!

      • Ingredients:
      • rice flour, whole grain sorghum flour, whole grain rice flour, tapioca starch flour, inulin, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), vitamin & mineral blend (calcium carbonate, ferrous sulfate, niacinamide, vitamin d, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), xanthan gum.
    • Nutrition Facts

      • Serving Size: 1/3 cup (40g)
      • Servings Per Container: About 20
      • Amount Per Serving
        • Calories: 130
        • Calories from Fat 5
      • % Daily Value*
        • Total Fat 1g
        • 2%
        • Saturated Fat 0g
        • 0%
        • Trans Fat 0g
        • Cholesterol 1mg
        • 0%
        • Sodium 390mg
        • 16%
        • Total Carb. 28g
        • 9%
        • Dietary Fiber 2g
        • 8%
        • Sugars 2g
        • Protein 5g
        • 10%
        • Vitamin A 0%
        • Vitamin C 0%
        • Calcium 20%
        • Iron 8%
        • Thiamine 8%
        • Riboflavin 6%
        • Niacin 6%
      • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

        The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.